Frank Bruni
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Frank Bruni | ||
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Born | October 31, 1964 White Plains, New York |
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Occupation | Journalist, New York Times Chief Restaurant Critic | |
Notable credit(s) | The New York Times |
Frank Bruni (born on October 31, 1964 in White Plains, New York) is the Chief Restaurant Critic of The New York Times, a position he has held since April, 2004. He wrote in Men's Vogue of his search for a workout to combat the calories he consumes as a food writer.[1] And he wrote in the April 2008 issue of Men's Vogue of his addiction to sleeping pills.[2]
Contents |
[edit] Career
[edit] The Detroit Free Press
[edit] The New York Times
[edit] References
- ^ Restaurant critic Frank Bruni builds an exercise routine that burns fat away. mensvogue.com. Retrieved on 2008-03-27.
- ^ Everybody seems to be on sleeping pills. Aren't you?. mensvogue.com. Retrieved on 2008-03-27.
[edit] Bibliography
- Ambling Into History: The Unlikely Odyssey of George W. Bush, 2002
- A Gospel of Shame: Children, Sexual Abuse and the Catholic Church, 1993 with Elinor Burkett