Talk:Flank steak

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[edit] London Broil is not a flank steak.

I work in a meat market and the butchers told me that london broil is a seperate cut than flank damnit! london broil is a large, less tender, and lean piece of beef. Flank steak, though also very lean, is bright red and very stringy. useful in fajitas too —Preceding unsigned comment added by 69.181.212.201 (talk) 04:49, 29 March 2008 (UTC)