Duck soup noodles

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Duck soup noodles or Duck leg noodles (Chinese: 鸭腿麺线) is a style of serving noodles famous in Malaysia, in particular at Penang hawker centres.

Known locally as ak-twee-mee-sua (literally, duck soup noodles), it consists of ingredients such as duck meat in hot soup with mixed herbs and slim white noodles known as mee-sua.