Talk:Cuisine of Sri Lanka

From Wikipedia, the free encyclopedia

This page is within the scope of WikiProject Sri Lanka, an attempt to build a comprehensive and detailed guide to articles on Sri Lanka on Wikipedia. If you would like to participate, you can edit the article attached to this page, or visit the project page, where you can join the project and/or contribute to the discussion.
??? This article has not yet received a rating on the Project's quality scale. Please rate the article and then leave a short summary here to explain the ratings and/or to identify the strengths and weaknesses of the article.
This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink articles on Wikipedia. If you would like to participate, you can edit the article attached to this page, or visit the project page, where you can join the project and/or contribute to the discussion.
Start This article has been rated as Start-class on the quality scale.
High This article has been rated as high-importance on the importance scale.

[edit] String hoppers

Someone should add string hoppers to this article. Badagnani 08:12, 26 April 2007 (UTC)


[edit] hmmm..

All this stuff about a special touch, not exactly sounding like an encyclopedia is it? Speedboy Salesman 18:30, 7 May 2007 (UTC)