Talk:Coddle
From Wikipedia, the free encyclopedia
 |
This article is within the scope of WikiProject Ireland, an attempt to build a comprehensive and detailed guide to Ireland on Wikipedia. For more information, or to get involved, visit the project page. | |
| Stub | This article has been rated as Stub-Class on the Project's quality scale. (If you rated the article please give a short summary at comments to explain the ratings and/or to identify the strengths and weaknesses.) |
|
| Low | This article has been rated as Low-importance on the priority scale. | |
I think that the Guinness reference is a bit too much. While it may be true that people are wont, of course, especially Dubliners, to eat a coddle before a night out, it doesn't necessarily mean that coddle is best served with Guinness. Water or a pint of milk can offset the saltiness of the dish more easily than Guinness. I'm a Dubliner from [1]Donaghmede; there's no doubt that Guinness was never served with coddle in my day. It's like saying that Toad in the hole is best served with a pint of bitter or that a Spanish omelette is best served with sangria. At least say, if I'm disagreed with regarding the above to a sufficient degree, that it is best served with stout, rather than a particular brand of stout. Many prefer Beamish or Murphy's...
82.157.192.187 00:14, 13 December 2006 (UTC)Miknolan
edited to stout Tyriel 15:48, 29 June 2007 (UTC)
