Chwinamul
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Chwinamul (also spelled chuinamul or chinamul) is a Korean leaf vegetable. It consists of the leaves of various species of wild flowering plant, including Aster scaber.
The leaves have a distinctive scent and their consumption is believed to be healthful. They are often sauteed until they wilt and served as a banchan (side dish), or included in dishes such as bibimbap.
[edit] See also
[edit] External links
- (Korean) General information about chwinamul from www.sannamul.co.kr
- (Korean) General information about chwinamul from 월간친환경
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