Choko
From Wikipedia, the free encyclopedia
Choko may refer the following:
- an alternate name for Chayote, a green vegetable of the gourd family. It is bland when eaten raw, but better when cooked. Fresh green chokos are ones that are firm, small and free of brown spots or signs of sprouting.
- Chokó is an alternate name for the Choco languages
- a specific type of Sake cup