Chinese barbecue sauce
From Wikipedia, the free encyclopedia
Chinese barbecue sauce may refer to:
- Siu haau sauce - a thick, savory, slightly spicy sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine.
- Shacha sauce - of Southeast Asian (probably Javanese) origin, used as a barbecue rub, as well as for other culinary purposes.
- Satay sauce - a peanut-based sauce of Southeast Asian origin. Informally referred to as a Chinese barbecue sauce.
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