Talk:Caponata

From Wikipedia, the free encyclopedia

It is requested that a photograph or photographs be included in this article to improve its quality.

Wikipedians in Sicily may be able to help!

The Free Image Search Tool (FIST) may be able to locate suitable images on Flickr and other web sites.

[edit] Recipe

Can someone transwiki this to Wikicookbooks?

== Recipe ==
A classic recipe uses the following ingredients:
* [[eggplant]]
* [[bell pepper]]
* [[celery]]
* [[tomato]]
* [[olive]]
* [[caper]]
* [[pine fruit]]
* [[olive oil|extra virgin olive oil]]
* [[vinegar]]
* [[sugar]]
* [[salt]]

== Preparation ==
* Dice the eggplant and slice the pepper and fry it partially in a pan, and put it aside.
* Dice the tomato, and get rid of its tomato juice, and chop the celery up and then mix it with all the other ingredients which you should then cook for 20 minutes.
* Then add the pepper and eggplant and finish cooking it. Dissolve some sugar in a dessertspoon of vinegar and add this to the cooking mixture.
Add salt and pepper and serve cold.
A variation uses the addition of fried potato.

JFD 16:53, 26 April 2007 (UTC)