Campanelle

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Campanelle with summer vegetables and grated cheese
Campanelle with summer vegetables and grated cheese

Campanelle is a type of pasta which is shaped like a small bell or flower. (Campanelle is Italian for little bell.) It is also sometimes referred to as gigli or riccioli. It is intended to be served with a thick sauce, or in a casserole.

Campanelle is also a music instrument (little bell).

[edit] See also

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