Image:Calva still.jpg
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[edit] Summary
A traditional alembic pot-still ‘l'alambic à repasse’ or ‘charentais’ used to distill calvados at Chateau Du Breuil in Pays D'Auge. Photo Henrik Mattsson
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| Date/Time | Dimensions | User | Comment | |
|---|---|---|---|---|
| current | 17:34, 6 March 2006 | 300×226 (12 KB) | Henrik mattson (Talk | contribs) | (A traditional alembic pot-still ‘l'alambic à repasse’ or ‘charentais’ used to distill calvados. Photo Henrik Mattsson) |
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