Bellini (cocktail)

From Wikipedia, the free encyclopedia

This drink is designated as an
IBA Official Cocktail
Bellini
Bellinis served in a variety of glassware with raspberry garnishes at a banquet.
Type: Wine cocktail
Primary alcohol by volume:
Served: "Straight up"; without ice
Standard drinkware:
Champagne flute
IBA specified ingredients:
Preparation: Pour peach puree into chilled flute, add gently sparkling wine. Stir gently.
Notes: Traditionally a Bellini uses Prosecco for the wine and white peaches for the fruit.

A Bellini is an internationally well-known long drink cocktail that originated in Italy. It is a mixture of sparkling wine (traditionally Prosecco) and peach purée often served at celebrations. It is one of Italy's most popular cocktails.[1]

Contents

[edit] History

The Bellini was invented sometime between 1934 and 1948[1][2][3][4] by Giuseppe Cipriani, head bartender at Harry's Bar. Because of its unique pink color, which reminded Cipriani of the color of the toga of a saint in a painting by 15th-century Venetian artist Giovanni Bellini, he named the drink the Bellini.[1][5]

The drink started as a seasonal specialty of the Harry's Bar in Venice, a favorite haunt of Ernest Hemingway, Sinclair Lewis and Orson Welles[1][5]. Later, it also became popular at the bar's New York counterpart. After an entrepreneurial Frenchman set up a business to ship fresh white peach pureé to both locations, it was a year-round favorite.[2]

[edit] Popular culture

The Bellini is an IBA Official Cocktail, thus indicating its popularity and making it a well-known cocktail to many professional bartenders.

"I think that the Bellini growth is tied to the very strong Italian chain restaurant growth, especially Olive Garden, since Italian restaurants are where Bellinis and drinks like them are featured and promoted," says Jack Robertiello, editor of Cheers magazine.[1]

Complimentary Bellini cocktails are included with several tour packages of Venice available for online booking.

[edit] Preparation and serving

The Bellini consists of puréed white peaches and Prosecco, an Italian sparkling wine. Marinating fresh peaches in wine is an Italian tradition.[2] The original recipe was made with a bit of raspberry or cherry juice to give the drink a pink glow.[4] Due, in part, to the limited availability of both white peaches and Prosecco, several variations exist.

The Perfect Purée Company of Napa Valley produces California White Peach Purée, which is an acceptable, or even preferable (due to reduced foaming),[6] replacement in the United States, where fresh white peaches are not widely available. "Of the 28 flavors currently in our portfolio, White Peach Purée (introduced [around 2003]) is consistently among the top seven sellers with steady growth yearly," says Jennifer Sims, marketing and chain restaurant manager for The Perfect Purée.[1]

California produces a white peach that works well,[7] and yellow peaches or peach nectar can be substituted, especially if peaches are out of season and the flavor would be very bland.[6] Other fruits or even flavoured liqueurs (peach schnapps, for example) are sometimes substituted for the peach puree.

Other sparkling wines are commonly used in place of Prosecco, though richly flavored French champagne does not pair well with the light, fruity flavor of the Bellini.[6] For a non-alcoholic version, sparkling juice (like sparkling cider) or seltzer is used in place of the champagne.[8]

[edit] See also

[edit] References

  1. ^ a b c d e f Caley, Nora. Behind the Bar: Bella Bellini February 2007. PizzaToday. Retrieved February 6, 2007.
  2. ^ a b c 3000 Drinks > Bellini Cocktail. Undated. thatstheSPIRIT.com. Retrieved February 5, 2007.
  3. ^ Jo' Pratt. Food - Recipes - Bellini cocktail. Undated. bbc.co.uk. Retrieved February 5, 2007.
  4. ^ a b Bellini Cocktail Recipe. Undated. GourmetSleuth.com. Retrieved February 5, 2007.
  5. ^ a b Sicard, Cheri. Featured Cocktail -- Bellini. Undated. Fabulous Foods. Retrieved February 5, 2007.
  6. ^ a b c DrinkBoy. Bellini. Undated. DrinkBoy.com. Retrieved February 5, 2007.
  7. ^ Featured Recipe: Peach Bellini Cocktail or Mocktail. Undated. Freshipes. California Tree Fruit Agreement. Retrieved February 5, 2007.
  8. ^ Chiarello, Michael. Bellini Cocktail, from the "Lazy Breakfast in Bed" episode of Easy Entertaining with Michael Chiarello. Scripps Networks, Inc. Retrieved February 5, 2007.

[edit] External links