Image:Baklava - Turkish special, 80-ply.JPEG
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Full resolution (1,542 × 1,024 pixels, file size: 636 KB, MIME type: image/jpeg)
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Date/Time | Dimensions | User | Comment | |
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current | 11:47, 29 June 2006 | 1,542×1,024 (636 KB) | Kultigin | ({{Information |Description=80-ply dough baklava (which is usually 40-ply), speciality of Beypazarı district of Ankara,Turkey |Source=My own work |Date=2006-06-18 |Author=User:Kultigin |Permission=I hereby grant this file for usage in all Wikimedia pr) |
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Metadata
This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. If the file has been modified from its original state, some details may not fully reflect the modified file.
Camera manufacturer | NIKON |
---|---|
Camera model | COOLPIX S4 |
Exposure time | 1/190 sec (0.0052631578947368) |
F-number | f/4 |
Date and time of data generation | 17:55, 18 June 2006 |
Lens focal length | 8 mm |
Software used | COOLPIX S4V1.0 |
File change date and time | 17:55, 18 June 2006 |
Y and C positioning | 2 |
Exposure Program | Normal program |
ISO speed rating | 50 |
Exif version | 2.2 |
Date and time of digitizing | 17:55, 18 June 2006 |
Image compression mode | 4 |
Exposure bias | 0 |
Maximum land aperture | 3.6 |
Metering mode | Pattern |
Light source | Flash |
Flash | 24 |
Color space | sRGB |
Custom image processing | Normal process |
Exposure mode | Auto exposure |
White balance | Manual white balance |
Digital zoom ratio | 0 |
Focal length in 35 mm film | 48 |
Scene capture type | Standard |
Contrast | Normal |
Saturation | Normal |
Sharpness | Normal |
Subject distance range | Unknown |