Almond jelly
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Almond jelly | |||||||||||
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A bowl of almond jelly | |||||||||||
Chinese: | 杏仁豆腐 | ||||||||||
Cantonese Jyutping: | hang6 jan dau6 fu6 | ||||||||||
Hanyu Pinyin: | xìngrén dòufǔ | ||||||||||
Literal meaning: | almond tofu | ||||||||||
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Almond jelly is a popular dessert in Hong Kong. The dessert is also popular in Singapore and Japan and often found in dim sum restaurants worldwide. Almond jelly can be made using instant mix or from scratch. It can be eaten alone or with fruit.
[edit] External links
- Recipe for Almond Jelly
- Almond jelly Recipe from Rose's Kitchenette