Image:3TypesMaror.jpg

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[edit] Summary

Photo of 3 types of maror used at the Passover seder. Left to right: grated horseradish mixed with cooked beets and sugar (known as chrein in Yiddish), romaine lettuce leaf, whole horseradish root. Photo taken by Yoninah on April 12, 2006.

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File history

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Date/TimeDimensionsUserComment
current04:54, 10 May 20061,772×1,132 (371 KB)Yoninah (Photo of 3 types of maror used at the Passover Seder table. Left to right: grated horseradish mixed with cooked beets and sugar, romaine lettuce leaf, whole horseradish root. Photo taken by Yoninah on April 12 2006.)
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