Zelnik
From Wikipedia, the free encyclopedia
Zelnik is a traditional Macedonian dish made of two thin crusts filled with either feta cheese, spinach, sorrel or crumbled meat. It is very similar to burek, only the crust is a little thicker.
Zelnik is a traditional Macedonian dish made of two thin crusts filled with either feta cheese, spinach, sorrel or crumbled meat. It is very similar to burek, only the crust is a little thicker.