Vitach
From Wikipedia, the free encyclopedia
Vitach [Macedonian: ВИТАЧ]. It is made from the grape Vranec from the region of Tikves vinyards. Best served at temperatures from 18 to 20 оС.
Vitach [Macedonian: ВИТАЧ]. It is made from the grape Vranec from the region of Tikves vinyards. Best served at temperatures from 18 to 20 оС.