Talk:Steak au poivre

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[edit] Removal of beefbox

No need to remove this. Please explain your intent to make this article better by removal. Thanks!--al95521 07:06, 13 February 2007 (UTC)

Because I think this infobox is more accurate for Short Loin and beef cut is not a good representation of a Steak au poivre. Pixeltoo 13:39, 14 February 2007 (UTC)

Why? Just about every steak I know has beefbox... JoeSmack ^Talk 19:00, 14 February 2007 (UTC)

Because (imo) Infobox came from the object representation in computer science and this representation doesn't fit to this article/concept/object. The title of the infobox doesn't match with the title of the article (Steak au poivre != Beef Cuts). Whereas it's not the case for the other articles like (for example): New York City, Volga River, Ursa Major, Japan. The reason is that you confuse the recipe (Steak au poivre) with the main ingredient (steak). Pixeltoo 12:33, 15 February 2007 (UTC)

Wikipedia is not an indiscriminate collection of information, which includes instruction manuals for recipes. If that is all this article is, it should be AfDed. JoeSmack ^Talk 13:28, 15 February 2007 (UTC)

If you want to remove it. That fine for me. There is no problem any more. But that seems to be exaggerated. I just want remove the infobox. You want to keep it. I explain why this infobox is irrelevent. You want to delete the whole article. weird. :( That not my problem anymore. Pixeltoo 16:40, 15 February 2007 (UTC)