Pumpkin bread
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Pumpkin Bread is a type of moist quick bread made with pumpkins that is relatively involved to make, due to the fact that pumpkin must be cooked and softened before being used to make the bread. Frequent add-ins include nuts or raisins.
Pumpkin bread is usually baked in a rectangular loaf pan, and cooked in late fall when fresh pumpkins are available. It can also be made from canned pumpkin, resulting in a stronger pumpkin taste.
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