Nepalese cuisine

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Nepalese cuisine refers to the cuisines of Nepal. The cultural diversity of Nepal has provided an ample space for the growth of a number of cuisines based on the ethnic groups and the geographical features of the nation. Hence, Nepalese cuisine encompasses a whole array of different cuisines rather than one single type of cuisine.

[edit] Types


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Cuisine of Asia

Afghanistan · Armenia · Azerbaijan1 · Bahrain · Bangladesh · Bhutan · Brunei · Cambodia · China (People's Republic of China (Hong Kong • Macau) · Republic of China (Taiwan)) · Cyprus · East Timor · Georgia1 · India · Indonesia · Iran · Iraq · Israel (see also Palestinian territories) · Japan · Jordan · Kazakhstan1 · Korea (North Korea · South Korea) · Kuwait · Kyrgyzstan · Laos · Lebanon · Malaysia · Maldives · Mongolia · Myanmar · Nepal · Oman · Pakistan · Philippines · Qatar · Russia1 · Saudi Arabia · Singapore · Sri Lanka · Syria · Tajikistan · Thailand · Turkey1 · Turkmenistan · United Arab Emirates · Uzbekistan · Vietnam · Yemen

1 Has some territory in Europe.

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