Kimchijeon
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| Kimchijeon | |
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| Korean name | |
| Hangul: |
김치전
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| Revised Romanization: | gimchijeon |
| McCune-Reischauer: | kimch'ijŏn |
Kimchijeon is a Korean dish served as an appetizer, snack, or banchan sidedish. Shaped like a pancake, it is a shallow-fried patty made primarily from kimchi and flour.
[edit] See also
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Categories: Korea stubs | Jeon | Kimchi | Rice dishes
