Talk:Kilju

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[edit] The Dark Side

I believe there is not a single Finnish person that has not at least tried kilju once. Especially in the northern parts it is quite popular amongst the unemployed and students. It can be made properly so it has a flavour of lemons or grapefruit and alcohol and also achieve as high alcohol content as 12% (regular beer in Finland is 4.5...4.9%).

Easy and cheap to make, upsets your stomache but gets you really drunk. Every young persons dream...

Aika-Poika 22:01, 2 January 2007 (UTC)

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