Gudi Padwa

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Gudi Padwa is celebrated on the first day of the Chaitra month, and is celebrated as New Years day by Maharashtrians. This is also first day of Hindu National Calendar as adopted by Government of India. This festival is supposed to mark the beginning of Vasant or spring. According to the Gregorian calendar this would fall sometime at the end of March and the beginning of April. According to the Brahma Purana, this is the day on which Brahma created the world after the deluge and time began to tick from this day forth. This is one of the 3 and a half days in the Hindu Lunar calendar, whose every moment is considered auspicious.

This calendar is created / started by Satavahana kings.

While the people of Maharashtra use the term Gudi Padwa for this festival, the people of Andhra Pradesh and Karnataka term the same festival, observed on the same day, Ugadi. Sindhi festival of Cheti Chand is celebrated same day.


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[edit] The celebration of springtime and harvest

This is a time of the year when the sun’s rays increase in intensity, going from mellow to hot. The crops have been harvested and the fruits of the harvest are making their way to the marketplaces. Mangoes, called "the king of fruit" in India, are in season once again. The ripe smell of jackfruit fills the air. Shrubs and trees are bursting into flower. Everything is fresh and new. It looks and smells like spring (or the best impersonation of quintessential springtime that the climate can do).

India was, and still is to a certain extent, a predominantly agrarian society. Thus, celebrations and festivals were often linked to the turn of the season and to the sowing and reaping of crops. There is a theory that the word ‘padwa’ might have its roots in the Sanskrit word for crop, which is ‘Pradurbhu.’ The word ‘padwa’ as used contemporarily means ‘New Year’, but this day also marks the end of one harvest and the beginning of a new one, which for an agricultural community would signify the beginning of a New Year. In the case of Gudi Padwa, it is celebrated at the end of the Rabi season. The term ‘padava’ or ‘padavo’ is also associated with Diwali, another New Year celebration that comes at the end of the harvesting season, thus substantiating the agricultural link to the festival.

[edit] The festivities

On the festive day, courtyards in village houses will be swept clean and plastered with fresh cow-dung. Even in the city, people take the time out to do some spring-cleaning. Women and children work on intricate rangoli designs on their doorsteps, the vibrant colours mirroring the burst of colour associated with spring. Everyone dresses up in new clothes and it is a time for family gatherings. Specialties like soonth panak and chana usal are eaten on this day.

Traditionally, families are supposed to begin the festivities by eating the bittersweet leaves of the neem tree. Sometimes, a paste of neem leaves is prepared and mixed with ajwain, gur (called 'jaggery' in English), and tamarind. All the members of the family consume this paste, which is believed to purify the blood and strengthen the body’s immune system against diseases.

Maharashtrian familes also make Shrikand and Poori on this day.

[edit] The ‘gudi’

Preparing the flag
Preparing the flag

Gudi Padwa is especially dedicated to the worship of Lord Brahma. Many legend states that this festival is celebrated to commemorate the victory of Rama over Bali. [1]

Some Maharashtrians see the gudis as a symbol of victory associated with the conquests of the Maratha forces lead by the great hero Chhatrapati Shivaji Maharaj. Gudis are also displayed as they are expected to ward off evil and invite prosperity and good luck into the house.

The gudi, Brahma’s flag (Brahmadhvaj) is hoisted in every house as a symbolic representation of Rama’s victory and happiness on returning to Ayodhya after slaying Ravan. Since a symbol of victory is always held high, so is the gudi (flag).

A bright green or yellow cloth adorned with brocade (zari) is tied to the tip of a long bamboo over which gathi (a type of sweet), neem leaves, a twig of mango leaves and a garland of red flowers is tied. This is then hoisted by placing a silver or copper pot placed in the inverted position over it. Beautiful designs with special powder of soft, white stone (rangolis) are drawn on the floor in front of it. Everyone eagerly waits to usher in the new year. Then uttering meaning, ‘I offer obeisance to the flag of Lord Brahma’ one should ritualistically worship the gudi with a resolve. Since Lord Brahma created the universe on this day, this flag is called ‘the flag of Brahma’ (Brahmadhvaj) in the scriptures. Some also refer to it as ‘the flag of Indra’ (Indradhvaj). [2]

On Gudi Padwa, you will find gudis hanging out of windows or otherwise prominently displayed in traditional Maharashtrian households.

[edit] References

  1. ^ A Maharashtrain Spring Festival Accessed on 4 March, 2007
  2. ^ Gudi Padwa: How to celebrate, Significance Accessed on 19 March, 2007

[edit] Sources


Festivals in the Hindu calendar
Sankranti | Hosa Varsha | Gowri Habba | Anantana Vrata | Bheemana Amaavaase | Satyanarayana Pooja | Datta Jayanti | Pongal | Holi | Ugadi | Vishu | Rama Navami | Krishna Janmaashtami | Onam | Ganesh Chaturthi | Vaisakhi | Navratri | Durga Puja | Vijayadashami | Dasara | Karwa Chauth | Deepawali | Thaipusam | Maha Shivaratri | Ekadasi | Mahalakshmi vrata | Raksha Bandhan | Bhai-Dooj/Bhau-Beej | Puthandu
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In other languages