Gastronomica

From Wikipedia, the free encyclopedia

Gastronomica (subtitled "The Journal of Food and Culture") is a quarterly journal published by University of California Press, in Berkeley, California. First published in 2001, Gastronomica is a forum for ideas, discussion, and reflection on the history, literature, representation, and cultural impact of food. The ISSN is 1529-3262.


 This article relating to a magazine connected with the visual arts is a stub. You can help Wikipedia by expanding it.
Retrieved from "http://en.wikipedia.org../../../g/a/s/Gastronomica.html"