Fo Shou tea
From Wikipedia, the free encyclopedia
Type: | Oolong |
Other names: | Half Day Perish |
Origin: | Yong Chun and Mount Wuyi, Fujian Province, China |
Quick description: | A rarely seen Mount Wuyi Oolong with a peculiar taste |
Fo Shou (佛手; pinyin: fó shǒu; literally "Buddha's hand") is a Yongchun (永春; pinyin: Yǒng Chūn) and Wuyi Oolong tea with a light and somewhat peculiar taste. It is also produced in Taiwan.
According to Babelcarp (citation below), Fo Shou is an alternate name for xiāng yuán (香橼).
[edit] References
- Babelcarp on Fo Shou