Evodiamine
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Evodiamine
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| Systematic (IUPAC) name | |
| Evodiamine | |
| Identifiers | |
| CAS number | |
| ATC code | ? |
| PubChem | |
| Chemical data | |
| Formula | C19H17N3O |
| Mol. mass | 303.358 g/mol |
| Pharmacokinetic data | |
| Bioavailability | ? |
| Metabolism | ? |
| Half life | ? |
| Excretion | ? |
| Therapeutic considerations | |
| Pregnancy cat. |
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| Legal status | |
| Routes | ? |
Evodiamine is a chemical which is extracted from the Evodia spp family of plants which has been shown to reduce fat uptake in mouse studies.[citation needed] Its method is believed to be similar to capsaicin, but retains none of the "hot" taste.[citation needed]
[edit] References
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