Creme de cacao

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Creme de Cacao is a sweet alcoholic liqueur flavored primarily by the cocoa bean and the vanilla bean. It is normally made as a clear light syrup, however it is also available in a dark (caramel)-colored syrup, known as Dark Creme de Cacao.

The alcoholic content of this liqueur can vary, but 20–25%ABV (40–50 proof) is common.

[edit] See also

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