Chien-Cheng Circle

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The Chien-Cheng Circle (Chinese: 建成圓環; pinyin: Jiànchéng Yuánhuán) was once a bustling food market and a city landmark in the Datong district of Taipei with a history of 96 years dating to the Japanese colonial era. It was officially closed on Sunday, July 2, 2006 after many years of decline in customers and vendors resulting from two conflagrations in the 1990s and an unsuccessful project to revitalize the market in 2003.

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[edit] History

The original night market was a circular structure located on a roundabout between Nanking West Road (南京西路) and Chungching North Road (重慶北路). It covered an area of 1,722 square meters and dated to the Japanese colonial era. It was the most popular night market in northern Taiwan during the Japanese rule. The 1960s and 1970s were the heyday of the night market with booths numbering close to 200 and serving Taiwanese snacks and delicacies such as glutinous rice dumplings, oyster omelettes, fish ball noodles, and unfried spring rolls.

[edit] Reconstruction

There were two devastating fires in 1993 and 1999 which contributed to the market's decline and in March 2001 Taipei Mayor Mr. Ma Ying-jeou (馬英九) ordered the demolition of Chien-Cheng Circle. He proposed its reconstruction as part of several projects to revitalize Taipei's older districts. At 10 AM on March 29, 2001, the Chien-Cheng Circle was demolished to make way for its new construction located five meters further south of the original site. The new two-storey cyclindrical glass building was designed by Taiwanese architect Lee Tsu-yuan (李祖原) and cost the Taipei city government NT$ 160 million in construction fees. An additional NT $50 million in compensation was paid to vendors of the former building. The roundabout was transformed into a crossroad and the surrounding trees were moved to an elementary school in the Xinyi district. During the reconstruction, the engineering team unearthed an old reservoir built by Japanese soldiers during World War II at the center of the circle. The city government decided to make the reservoir the 105th historic spot in Taipei.

The new Chien-Cheng Circle was opened in the evening of October 4, 2003 housing 25 food booths and a performing arts center at the top of the building. To promote the opening, the city government gave away 700 food-tasting coupons worth NT $100 each and organized a tour of the historic building led by Chuang Yung-ming (莊永明), vice-chairman of the municipal research department and professor at the Taipei Medical University. Although the new building was intended to revitalize the market, food vendors had complained that the modern building did not reflect the market's history and lacked a traditional, cultural feeling. They also said that a lack of promotion and assistance from the city government had hurt business.

[edit] Closing

Taipei City Councilwoman Chen Yu-mei (陳玉梅) held a press conference on Thursday (June 29, 2006) to announce the closure and called residents to visit the facility before the official closing on Sunday. The Chien-Cheng Circle had been in decline since its reopening in 2003 and prior to its closing all the stalls on the second floor and five stalls on the first floor had closed with only six stalls on the first floor still in operation. The Taipei City Markets Administration Office in a written statement on July 1, 2006 stated that the renovation project had failed to regain its competitiveness due to the building's design and also problems with vendors. It has given each vendor a sum of NT$ 800,000 in relocation subsidies and plans to turn the market into a delicacies promotion center to be opened next month.

[edit] External links

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