Bánh bao

From Wikipedia, the free encyclopedia

Banh bao (bánh bao in Vietnamese) is a brioche ball with pork meat, onions, eggs, mushrooms and vegetables inside. The steamed bun often has ground pork, Chinese sausage and a portion of a hard boiled egg inside. This delicacy originated with the baozi from China but was adapted by the Vietnamese and is also available in most other countries with Vietnamese populations.