Talk:Asiago cheese

From Wikipedia, the free encyclopedia

You have new messages (last change).

I wonder whether it is helpful, in an online article about an Italian cheese, to refer to US-made Asiago as "domestic", and Italian Asiago as "imported". Perhaps geographically-neutral phrasing would be more appropriate.

Retrieved from "http://en.wikipedia.org../../../a/s/i/Talk%7EAsiago_cheese_ca4f.html"