Ardei umpluţi

From Wikipedia, the free encyclopedia

You have new messages (last change).

Ardei umpluţi (IPA: [ar.'dej um.'pluʦʲ]) is Romanian for "stuffed peppers". Ardei umpluţi, in the Romanian cuisine, are usually prepared with bell peppers (or a similar species) stuffed with ground meat, usually pork, rice, onion and other vegetables and spices.

[edit] External links

 This cuisine-related article is a stub. You can help Wikipedia by expanding it.


 This Romania-related article is a stub. You can help Wikipedia by expanding it.
Retrieved from "http://en.wikipedia.org../../../a/r/d/Ardei_umplu%C5%A3i.html"
In other languages