After Eight

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For the article about the band, see Aftereight.

After Eight is a confectionery product described as "mint enrobed in dark chocolate" (although a milk chocolate version became available in 2006) and are intended, as the name suggests, to be used as after-dinner mints. They were created in 1962 by Rowntree & Company Limited. Since the 1988 acquisition of the United Kingdom-based company, the mints have been produced by Nestlé.

The Thin Mints have been made in the factory in Castleford, West Yorkshire since 1970, whereas the Chocolate Truffles are made in York. After Eights are now sold across Europe and North America, and one billion After Eight mints are made annually.^{[citation needed]}

[edit] Related Products

The After Eight family of products includes:

Thin Mints: the original After Eight product, these comprise square dark or milk chocolate, enclosing mint fondant.
Delights: round sweets of dark chocolate with a mint fondant filling.
Straws: long, thin sticks of soft dark chocolate with a mint fondant filling.
Biscuits: the newest addition to the After Eight family, these combine dark chocolate with mint in a biscuit.
Chocolate Santa Claus: during the Christmas season, Nestlé Germany features a 125g Santa Claus made out of white or dark mint chocolate.
Chocolate Truffles
Dark Chocolate Irish Creams
Ice Cream Dessert
Lemon Sorbet
Bitesize: plain chocolate with mint fondant filling, similar in appearance to original Munchies. Originally known as Mintola, then renamed Mint Munchies in 1995^[1] before being brought under After Eight brand in 2006.^[2]