Yungueño
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The yungueño is a traditional mixed drink in Bolivia. It is made from a jigger of singani, simple syrup or sugar, and orange juice. The name means that the drink comes from the Yungas, a tropical and very humid region in the valleys of Bolivia inhabited by Indians who created this mix.
[edit] External links
[edit] Source
Quiroga Paniagua, Ivan Cesar. Curso Practico de Bar Internacional. El Alto: Amaru Impresiones.