Yellow tea

From Wikipedia, the free encyclopedia

Yellow tea usually implies a special tea processed similarly to green tea, but with a slower drying phase. It can, however, also describe high-quality teas served at the Imperial court, but this is not discussed in the article. The tea generally has a very yellow-green appearance and a smell different to both White tea and Green tea, but similarities in taste and smell can still be drawn between Yellow, Green and White teas.

[edit] Varieties of yellow tea

Junshan Yinzhen
from Hunan Province, China is a Silver Needle yellow tea. A Chinese Famous Tea.
Huoshan Huangya
from Mt. Huo, Anhui Province, China.
Meng Ding Huangya
from Mt. Meng, Sichuan Province, China.
Da Ye Qing
from Guangdong Province, China. Literally Big Leaf Green.
Huang Tang
from Zhejiang Province, China. Literally Yellow Soup.