Vishu
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Vishu (Malayalam:വിഷു)-(American Vjéshu) is a festival held in the state of Kerala (and adjoining areas of Tamil Nadu) in India around the first day in the Malayalam month of Medam (April – May). This occasion signifies the Sun's transit to the zodiac Mesha Mesha Raasi as per Indian astrological calculations. It is also known as the Malayalam New Year day and thus the importance of this day to all Malayalees regardless of their religion or sect. Similarly the day is celebrated in almost all places in India by the Hindus albeit by different names. In Assam this day is called Bihu, in Punjab Baisakhi and in Tamil Nadu Puthandu.
The festival is marked with offerings to the divine called Vishukkani. The offerings consist of a ritual arrangement in the puja room of auspicious articles like raw rice, fresh linen, golden cucumber, betel leaves, arecanut, metal mirror, the yellow flowers konna (Cassia fistula), and a holy text and coins, in a bell metal vessel called uruli. A lighted bell metal lamp called nilavilakku is also placed alongside. This arrangement is completed by women the previous night. On the day of Vishu, the custom is to wake up at dawn and go to the puja room with the eyes closed so that the Vishukkani is the first thing one sees.Since the occasion marks the beginning of Malayalam New Year, it is also considered auspecious to read verses from Hindu Holy book "Ramayanam" after seeing the "Vishukkani". It is also believed that the page of the "Ramayan" which randomly opens up by you will have the narrations which will have a bearing on your life in the coming year. Devotees also throng the well-known Srikrishna temple "Guruvayur" to have a "Vishukkani Darshan" on the early hours of "Vishu" day.
"Vishu" is celebrated with more fanfare and vigour in North Kerala as compared to other parts of Kerala. Bursting crackers is part and parcel of the celebration especially for children. Elders gift firecrackers to children and every child vie with each other to make a world of their own. The smell of the lingering smell of the fire crackers on a Vishu morning is a long cherished nostalgic memory of any Malayalee, taking him down the memory line. The people wear new clothes (kodi vastram) for the occasion and the elders of the family distribute tokens of money to the children, servants and tenants. These tokens are called Vishukkaineetam and are usually in form of coins. People carry on this custom believing that in this way, their children will be blessed with prosperity in the future.
Vishu is also a day of feasting, wherein the edibles consist of roughly equal proportions of salty, sweet, sour and bitter items. Feast items include Veppampoorasam (a bitter preparation of neem) and Mampazhapachadi (a sour mango soup).
