Torta caprese

From Wikipedia, the free encyclopedia

Torta caprese is a traditional Italian chocolate and almond or walnut pie, sometimes made with a touch of Strega liqueur. The name refers to the island of Capri.

 This dessert-related article is a stub. You can help Wikipedia by expanding it.
Retrieved from "http://en.wikipedia.org../../../t/o/r/Torta_caprese.html"