Talk:Tilapia
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[edit] This article is a mess
Given how important tilapia are, this article needs substantial work. Specifically, my issues with the article are:
1. It is discussing both the genus Tilapia and the common name "tilapia" as applied to a number of genera of large cichlid. Confusingly, tilapia the common name is used here often with a captital "t", where it looks like the Latin name Tilapia.
2. Latin names are used inconsistently; for example Sarotherodon galilaea is used (correctly) in the text while the (incorrect) name Tilapia galilaea is used in the taxonomy box.
3. Why is Taiwan Tilapia a major heading? I'm also not sure they went into "outer space" -- surely flying in the space shuttle isn't a trip to outer space?
4. Stuff about recipies and aquarium husbandry are nice, but surely the big issues with tilapia (with a small "t") are (a) it's economic importance and (b) its damage as an invasive species when released into non-native waters.
Comments?
Agreed, though I'm not an expert on the subject, its a mess to read. Also could someone put the proper pronunciation at the top? Uniuniunium 02:15, 14 January 2006 (UTC)
Well, I've done a bit of a rewrite over the weekend. Tried to keep the best of what was there before, added some references, and generally clarified the language. Neale Monks 10:29, 16 January 2006 (UTC)
Regarding going to space. It is true that Taiwan Tilapia "went" to space. By your definition, taking a trip in a space shuttle doesn't mean going to space, but humans have only taken trips to space in space shuttles too, does that humans have not gone into space? Surely it is impossible for any life form to go into space without an artificial environment and means. But anyway, the important theme here is that Tilapia is being considered a potential food source for space travel in the future because they are easy to keep and can feed on human waste material. I think Tilapia's role in space travel, should therefore be at least mentioned--and especially the hybrids found in Taiwan, since they contain the traits that NASA is looking for.
- Outer Space, which is what I objected to, is beyond the limits of Earth's (or any other planet's) atmosphere. The space shuttle flies well within the Earth's atmosphere, in low earth orbit. So while the tilapias may have gone into space, they didn't go into outer space. If the tilapia went to the Moon, that would be a trip to outer space. A semantic difference perhaps, but an important one.
- I'd be happy to see something in the article about tilapias and their role in "astronaut cuisine". Sounds fascinating. It shouldn't be dumped in the bit about Taiwan tilapia though; it deserves a section all its own. Why are those Taiwan tilapia so special though? Neale Monks 14:49, 8 May 2006 (UTC)
- I've just done a fairly substantial rewrite. I dumped the recipe and some of the material re: the Taiwan tilapia. I think we should avoid using "tilapia" as opposed to Tilapia - it's certainly a very confusing common name. I've gone with a more scientific style eg: Some Tilapia species... as opposed to "tilapia are...". Hope this suits everyone. MidgleyDJ 05:24, 14 July 2006 (UTC)
- I agree with most of your edits, but I am worried that now the article makes the false assumption that all discussion of tilapia (lower case) in aquaculture or conservation biology is about Tilapia spp. It isn't. In fact, Sarotherodon and Oreochromis are at least equally important. So, we need to tease out the parts of the article refering to tilapiines (i.e., tilapias in the coloquial sense) as opposed to those dealing with the genus itself.
- Thus, discussions of reproductive biology might well concentrate on Tilapia spp., whereas discussions of aquaculture are actually about Tilapia + Sarotherodon + Oreochromis spp.
- Basically, this article is about tilapiine cichlids, not Tilapia the genus. So we need to go back and revert those changes where tilapia -> Tilapia is actually not correct. Cheers, Neale Monks 17:25, 14 July 2006 (UTC)
- Hi Neale - Would it be better therefore to use "tilapiine cichlids"? Declare at the very beginning of the article the confusion ie: that tilpia = food species of Tilapia, Sarotherodon and Oreochromis? Pheraps use "tilapiine cichlids" where we are talking about the three genera more broadly? Or better still identify those species involved. I think the tilapia vs Tilapia convention is a very confusing one for readers. Are tilapia just those species involved in the food trade? Given the ambiguity of the common name I guess what I would prefer would be an article called "tilapiines" or "tilapiine cichlids" and separate (shorter) genera pages for Tilapia, Oreochromis and Sarotherodon.
- Tilapia has 40 odd species, Sarotherodon has ~20 and Oreochromis has 50 - Do we know how many species are involved in the food/invasive group? Maybe 5? MidgleyDJ 20:33, 14 July 2006 (UTC)
- Neale - I've sought some advice from the Project Fish people: Wikipedia_talk:WikiProject_Fishes#Tilapia_advice MidgleyDJ 21:50, 14 July 2006 (UTC)
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- Be sure and let us know what the Fish Project people think!
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- Among the tilapiines generally, species from all three genera are important from an economic perspective: Oreochromis niloticus, Oreochromis mossambicus, and Tilapia rendalli are important in aquaculture, while Sarotherodon galilaeus is important in Near Eastern fresh- and brackish water fisheries. As far as invasive species go, for example in Florida, USA, O. mossambicus, Tilapia mariae, and Tilapia zilli are known to be established [1].
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- It seems to me that a prime goal of the article must be to clarify the point that the colloquial use of "tilapia" is not synonymous with its meaning among fish scientists (at least not as a taxonomic unit). On the other hand, it would be daft to separate discussion of the three general into their own articles because fundamentally, tilapias (i.e., tilapiines) generally include various species (in different genera) that have importance in fisheries, aquaculture, behavioural science, and conservation.
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- So yes, perhaps the introduction can be worded to explain the meaning of tilapia (colloquial name) and Tilapia (genus name), define what tilapiines are, and then explain the few differences between the three general. Perhaps referring to tilapiines or tilapiine cichlids instead of tilapias make sense, and then we can simply make the point that while tilapiine is a new word to some, it is more precise, and avoids nomenclature problems.
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- Cheers, Neale Neale Monks 19:33, 15 July 2006 (UTC)
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- Hi Neale - That sounds good to me, I'll give it a go asap. MidgleyDJ 22:18, 15 July 2006 (UTC)
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- Neale - did you see Stan's suggestion at Wikipedia_talk:WikiProject_Fishes#Tilapia_advice thoughts? MidgleyDJ 21:40, 18 July 2006 (UTC)
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- No, but I've read it now. Seems reasonable, but there should be some discussion of the systematics here. We need a balance between discussing them in a general sense, and making it clear that were discussing not ONE fish but A GROUP of fish. Cheers, Neale Neale Monks 22:17, 18 July 2006 (UTC)
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- PS. I'd already created a Tilapia (Genus) entry as well. It's empty now, but at least it's there. Neale Monks 22:18, 18 July 2006 (UTC)
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[edit] Tilapia or tilapia?
(The following was deleted from the article, but I think it's worth putting here at least, since there's a lot of confusion about how and when to use tilapia or Tilapia.)
In the English vernacular, tilapia is used to describe any large, edible fish from the genera Oreochromis, Sarotherodon, and Tilapia. When used this way, the name should be written in lower case and without italicisation. When used to refer specifically to the genus Tilapia as opposed to Oreochromis or Sarotherodon, then the word should begin with a capital letter and be written in italics (see article on Binary nomenclature).
Tilapia can be used both as a singular and a plural (compare: sheep). It is therefore correct to say "Tilapia grow quickly" when referring to tilapia generally, or "I bought a tilapia for dinner", when referring to only a single fish. The pluralised form "tilapias" is also widely used
Neale Monks 11:08, 16 April 2006 (UTC)
[edit] Denny's Restaurants
Who cares what they say? It's a US chain (of no importance to anyone outside the US) and even within the US isn't exactly a trendsetter or leader of the culinary arts. Besides, the only reason they're using tilapia is its cheap.
I would say that the presence of tilapia on the Denny's menu is a fairly good indicator of its rapid US assimilation, and for exactly the reasons you mention. If a low-brow, all-American chain restaurant with an unadventurous bill of fare would put it on the menu, that seems noteworthy to me.
[edit] Pilapia?
Recently I was at a Mexican restaurant and saw "pilapia" on the menu. I thought "huh, that's funny... they must mean tilapia." But now I see that the Web is full of instances of the word pilapia, and it seems that it is a fish. So, what is the relation? Are they the same fish? How are the words related (if at all - could it be coincidence?)? 24.159.255.29 03:51, 14 July 2006 (UTC)
- Seems to be a typo; should be "tilapia". Neale Monks 13:41, 18 July 2006 (UTC)
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- That's what I thought, but why is it so common? 24.159.255.29 04:21, 26 July 2006 (UTC)
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- Is it that common? I did a Google and found 171 counts, as opposed to over 3.5 million for tilapia. Neale Monks 10:36, 27 July 2006 (UTC)
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- It certainly is a tiny fraction of the total hits for "tilapia," but it seems like there are more than I would expect from just chance typoes. Ok, I just checked a few other strings -- ailapia, bilapia, cilapia, dilapia, eilapia, filapia, gilapia, hilapia -- and found a few hits for each one, and at least a few of those seemed to be in reference to the fish. So perhaps there is some weird sort of misspelling phenomenon going on that I'm not aware of (I had been assuming that misspellings or typoes generally involve substitutions of letters that are either close to the correct letter on the keyboard or represent a sound close to the correct sound).
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24.159.255.29 03:59, 1 August 2006 (UTC)
[edit] Links - Notice to advertisers
Don't advertise here.
WikiPedia isn't a place to advertise your products or services. Such links will be quickly removed. This is an article for people who want to know about tilapia, not where to buy one.
Thanks! Neale Neale Monks 13:40, 18 July 2006 (UTC)
[edit] pla pla?
Wasnt sure what to do with this:
- In the Philippines and other asian countries, big species of tilapia are called PLA-PLA ( .5 kgs. up )
It doesnt belong in the systematics section. Perhaps simply listing "pla-pla" as an alternate common name is all that should be done. Do we know how widespread the use of this name is? MidgleyDJ 01:18, 12 September 2006 (UTC)
[edit] Disagreement about taste
The top of the article says this fish has "good flavour" yet lower down it is referred to as "bland". They can't both be true, can they? Steve (non-Tilapia eater so I can't answer this one myself) 69.158.186.98 14:44, 20 October 2006 (UTC)
- I've edited out the taste aspect to the article. It's a subjective quantity. I've eaten tilapia from time to time. Compared with the better sea fish, like cod or seabass, they're pretty mild tasting, even bland. But if compared with catfish or carp, they're a bit less muddy and have a firmer texture. Subjectively, I'd say tilapia is about the same as plaice or flounder. A lot depends on how tilapia is cooked, and many of the recipes used in Asia particularly lean on things like deep frying in flavoured oil, or steaming with garlic and herbs, and so on. Cheers, Neale Neale Monks 16:12, 20 October 2006 (UTC)
[edit] Extreme Tilapia
Lake Natron, the world's most caustic body of water, has a population of Alkaline Tilapia. I wonder how these fishes have adapted so that they resist the corrosive effects of this water. Anyway, this is pretty impressive. See the Nasa article on lake Natron. -- Hugo Dufort 11:03, 26 November 2006 (UTC)
Tilapia might be the only fish to be able to survive in the Salton Sea if its salinity goes up to 0.44% (it is currently at 0.40% or 40 parts per thousand).Hugo Dufort 02:04, 27 November 2006 (UTC)