Talk:Saganaki

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[edit] Opa!

Shouting "opa" while preparing a saganaki would sound as cheesy to a native Greek as as shouting "Yeeeeeeeeee-ha!" while flipping pancakes would to a Texan!

Oh, totally. But what can you do? ;) --Iustinus 20:10, 16 December 2005 (UTC) (and nice play on words there, btw)

[edit] American Saganaki

I believe the article is flawed; american saganaki is pan fried, and then doused with brandy and lit at the table. The fire is not the only cooking done. I will correct it, but if you see an issue with my corrections then feel free to expand upon them.

Honestly, I don't know offhand, so I'll let your changes stand unless someone knows better. --Iustinus 03:40, 9 March 2006 (UTC)

[edit] Liakouras

A citation was requestion for the attribution of flaming saganaki to Chris Liakouras. I have added a link to the same article someone added to Chris Liakouras: [1]. Now this citation has its problems: first of all, it seems to imply that he invented saganaki period, but I think a careful reading of the article shows that this is just a confusion between flaming saganaki, and the original Greek recipe. The second problem is that this is just one example, when the article refers to a trend. Should I change the citation to a footnote, something like <ref>For example: [2]</ref>, or is it OK as it stands? --Iustinus 23:31, 25 September 2006 (UTC)