Restaurant (magazine) Top 50
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Restaurant magazine produces an annual list of the 50 best restaurants in the world based on a poll of international chefs and critics. In 2006 El Bulli in (Spain) pushed the 2005 winner The Fat Duck down to second place. The two top restaurants are forerunners of molecular gastronomy.
[edit] Best restaurant in the world
- 2006 elBulli, (Spain)
- 2005 The Fat Duck, Bray, Berkshire, England
- 2004 The French Laundry, Yountville, California, USA
- 2003 The French Laundry, Yountville, California, USA
[edit] 2006 Top 50
World's best restaurants 2006 winners list:
- elBulli, (Spain) (- The Penfold's world's best restaurant), (best in Europe)
- The Fat Duck, United Kingdom
- Pierre Gagnaire, France (- Chef's Choice)
- French Laundry, U.S. (- best restaurant in the Americas)
- Tetsuya's, Australia (- best restaurant in Australasia)
- Michel Bras, France
- Restaurant Le Louis XV, Monaco
- per se, U.S.
- Restaurante Arzak, (Spain)
- Mugaritz, (Spain) (- highest new entrant)
- Can Fabes, (Spain)
- Nobu, UK
- Gambero Rosso, Italy (- highest climber)
- Gordon Ramsay (Royal Hospital Road), UK
- Restaurant Alain Ducasse, France
- Jean-Georges, U.S.
- Le Cinq, France
- Daniel, U.S.
- Oud Sluis, The Netherlands
- Chez Panisse, U.S.
- El Celler de Can Roca, (Spain)
- L'Astrance, France
- Hof van Cleve, Belgium
- La Maison Troisgros, France
- L'Atelier, France
- Charlie Trotter's, U.S.
- Le Gavroche, UK (- outstanding value)
- La Colombe, South Africa (- best restaurant in the Middle East and Africa)
- Enoteca Pinchiorri, Italy
- Rockpool, Australia
- Le Calandre, Italy
- Le Bernardin, U.S.
- Noma, Denmark
- Restaurant Dieter Muller, Germany
- St John, UK
- Hakkasan, UK
- Martin Berasategui, (Spain)
- Le Quartier Francais, South Africa
- Chez Dominique, Finland
- L'Ambroisie, France
- Die Schwarzwaldstube, Germany
- Dal Pescatore, Italy
- Paul Bocuse, France
- L'Arpege, France
- Gramercy Tavern, U.S.
- Bukhara, India
- De Karmeliet, Belgium
- Oaxen, Sweden
- Comme Chez Soi, Belgium
- DOM, Brazil
[edit] 2004 Top 50
- The French Laundry, Yountville, California, USA (Best Restaurant in the World, Best American Restaurant)
- The Fat Duck, Bray, Berkshire, UK (Best European Restaurant, Best Newcomer to the List)
- elBulli, Montjoi, Spain
- L'Atelier de Joel Robuchon, Rue de Montalembert, Paris
- Pierre Gagnaire, Rue Balzac, Paris
- Guy Savoy, Rue Troyon, Paris
- Nobu, Park Lane, London
- Restaurant Gordon Ramsay, Royal Hospital Road, London
- Michel Bras, Laguiole, France
- Louis XV, Monaco
- Gramercy Tavern, New York (Outstanding Value)
- Daniel, New York
- Tetsuya's, Sydney (Best Australasian Restaurant, Chef's Choice (voted for by last year's 50 Best))
- Hakkasan, London
- The Waterside Inn, Bray, UK
- St John, London (Most Improved Restaurant on the List)
- L'Ami Louis, Paris
- Jean Georges, New York
- Le Gavroche, London
- Flower Drum, Melbourne, Australia
- The Merchant House, Ludlow, UK
- Arzak, San Sebastian, Spain
- Dal Pescatore, Canneto sull'Oglio, Italy
- The Ivy, London
- Arpege, Paris
- El Raco de Can Fabes, San Celoni, Spain
- Schwarzwaldstube, Baiersbronn, Germany
- The Cliff, Barbados
- Rockpool, Sydney
- Le Manoir Aux Quat' Saisons, Oxford
- Al Mahara, Burj Al Arab, Dubai (Best African and Middle Eastern Restaurant)
- Charlie Trotter's, Chicago
- Le Jardin des Sens, Montpellier, France
- The Square, London
- Spago, Los Angeles
- Bukhara, India (Best Asian Restaurant)
- Chez Panisse, Berkeley, California, USA
- Le Meurice, Paris
- Troisgros, Roanne, France
- Balthazar, New York
- River Cafe, London
- La Tupina, Bordeaux, France
- Auberge d'Ill, Illhauseern-Alsace, France
- Craft, New York
- La Tour d'Argent, Paris
- La Maison de Marc Veyrat, Annecy, France
- Felix, Peninsula Hotel, Hong Kong
- De Karmeliet, Bruges, Belgium
- The Wolseley, London (Editor's Choice (voted for by editorial panel))
- Gambero Rosso, San Vincenzo, Italy
