Pastéis de Bacalhau

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The Bolinhos de Bacalhau (name in the North of Portugal) or Pastéis de Bacalhau (name in the South): literally "Codfish cakes", are a typical dish made up of potatoes, dry salted codfish, onions, eggs, parsley, and some minor ingredients. The Bolinhos or Pastéis de Bacalhau are fried and served before meals.

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