Category:Organic compounds

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The main article for this category is Organic compound.

An organic compound is any of a large class of chemical compounds whose molecules contain carbon, with exception of carbides, carbonates and carbon oxides. Organic compounds are studied in organic chemistry; many of them, such as proteins, fats, and carbohydrates (sugars), are also of prime importance in biochemistry.


Pages in category "Organic compounds"

There are 137 pages in this section of this category.

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