Lutèce (restaurant)

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The Lutèce was a famed French Restaurant in Manhattan opened for more than 30 years before it closed in 2004. It now has a satellite restaurant, Lutèce (Las Vegas), in Las Vegas. [1]

[edit] History

Lutèce opened in 1961 by founder and chef Andre Soltner and closed on Valentine's Day 2004. It was famous for its Alsatian tart and a sauteed foie gras with dark chocolate sauce and bitter orange marmalade. [2]

[edit] References

  1. ^ Eat and Be Merry; On Saturday 2 Classics Die
  2. ^ Au Revoir, Lutece


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