Talk:Krafne
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This article describes the same (or almost the same) foods as Paczki. Maybe should be on the scope of some culinary project, if there is any. --BiblbroksTalk2me 18:11, 23 October 2006 (UTC)
- Or maybe the same as Berliner (pastry) or maybe even Beignet. This last one would be much more similar to UĹĄtipci in serbian/serbocroatian/croatian (or whichever) cuisine. --BiblbroksTalk2me 18:17, 23 October 2006 (UTC)
I redirected this page to Doughnut where this kind of doughnut is already described, but it got reverted. Since this is basically a Berliner, it should be either redirected to Berliner, or Berliner (as well as Paczki), should be redirected to doughnuts. We don't need separate articles that describe the same food as eaten in various countries. Zocky | picture popups 21:53, 10 November 2006 (UTC)
- If you are sure about redirecting Berliner (pastry) and Paczki to doughnut, why don't you propose this on their talk pages, too? If there comes to an agreement to this proposal, I will agree on the proposal to redirect Krafne to doughnut. But I better suggest this to be on the scope of some culinary project, first. --Biblbroks's talk 18:57, 12 November 2006 (UTC)
- There's no need to wait for other articles or a project. Other articles are other articles. Zocky | picture popups 03:44, 13 November 2006 (UTC)