Kimchijeon
From Wikipedia, the free encyclopedia
Kimchijeon | |
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Hangul: |
김치전
|
Hanja: |
(none)
|
Revised Romanization: | gimchijeon |
McCune-Reischauer: | kimch'ijŏn |
Kimchijeon is a Korean dish served as an appetizer, snack, or banchan sidedish. Shaped like a pancake, it is a shallow-fried patty made primarily from kimchi and flour.