Kimchijeon

From Wikipedia, the free encyclopedia

Kimchijeon
Hangul:
김치전
Hanja:
(none)
Revised Romanization: gimchijeon
McCune-Reischauer: kimch'ijŏn

Kimchijeon is a Korean dish served as an appetizer, snack, or banchan sidedish. Shaped like a pancake, it is a shallow-fried patty made primarily from kimchi and flour.

[edit] See also