Talk:IndoMie Mi Goreng
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[edit] Not to consume with coke?
what are the health implications of eating these with coke exactly? —The preceding unsigned comment was added by 81.145.240.8 (talk) 12:54, 7 December 2006 (UTC).
[edit] IndoMie
Why the hell does everyone think it's a capital M? Okay, if you look on the packet, it's ambiguous, but here, look on their own site: http://www.indofood.co.id/content/index.asp?fuseaction=list_artikel&venue_id=050501&topic_id=1&enter_date=2/25/2005%202:03:32%20PM There, now can we fix all those capital M's? *is annoyed that he can't TinyURL that*
Also, I just added the BBQ Chicken flavour, it seems that they've just released it recently.
As a side note, these noodles rock. Satay FTW.
- I've done a quick replacement of all such instances. Hopefully that's satisfactory! - Seraphidel [話] Talk 09:15, 31 July 2006 (UTC)
[edit] 203.51.180.97's haiku poem
Mate, I'm sure your poem was fantastic but I think they might have thought that it doesn't belong in the actual wikipedia article.
- Most of this stuff doesn't belong in a wikipedia article. What the hell is rancho relaxo? LPS 14:19, 3 June 2006 (UTC)
- I'm going to assume it's in reference to a location, though as I've been unable to dig up anything on it, it's probably safe to assume it's fairly obscure. I've contemplated removing the section on the 'Mi Goreng Challenge' altogether, as it seems limited to a relatively small group of individuals. Any thoughts? --Seraphidel 01:42, 15 June 2006 (UTC)
[edit] Facts
I don't have a packet avaliable right now. The 3 flavour sachets and cooking instructions might need to be reworked.
[edit] Image added
The image is poor quality at the moment - a better quality one will be added in due course. Formatting (i.e. placement) is currently poor. I have no time to work out how to fix this at the moment. Please someone palce it in a better location.
[edit] Spelling and Grammar
There are quite a few spelling and grammatical errors on this page.
Someone might want to fix it when they have the time.
- I fixed most of them; there might be a few lurking around. 60.224.48.152 04:18, 26 April 2006 (UTC)
[edit] I can't believe there's actually an article for this on Wikipedia
Really. This article is the best thing ever. - Nova Prime 10:26, 3 May 2006 (UTC)
[edit] Yes, it's actually here
It's truely a worthwile exercise. I didn't know that you could get Mi Goreng outside Australia and Asia. I want go hungry next time I travel. : )
I'm interested how people are stumbling accross it.
--William Wang 01:09, 15 May 2006 (UTC)
[edit] Moving of page
Because I was silly and forgot that Wiki truncates excess information when it comes to notes in history, I'll reiterate why I've chosen to move the page.
The term 'Mi Goreng' refers to the 'traditional' fried noodles, rather than IndoMie's rendition of the aforementioned. I've moved the article in the interest of Wiki's naming conventions ('Mi Goreng' should be left for an article regarding the dish in question.)
Feel free to raise any questions or complaints.
Cheers,
Seraphidel 13:03, 22 May 2006 (UTC)
[edit] Best Wiki Page Ever
I just put a 65g packet in my bag, and thought why not wiki Mi Goreng? I'm please to find many people out there appreciate the delicious flavour and satisfying aroma that Indomie is producing, and on a budget too. I find the article a little biased, but thats okay, Mi Goren IS very good.
[edit] Good work
This article is fantastic! cant believe theres actually a wiki on meegs!!! However, the unofficial cooking ideas are not necessary, migoreng is to be eaten naturally. The only variation is trying a 3 migoreng mayhem meal - consisting of 3 of everything..in the one bowl. Anyone else think theyre might be crack in it? cos im addicted. Also, an alternative method of consuming miggidy giggidy is raw - uncooked noodles with the seasoning on it...sounds weird but its bloody nice.
[edit] Removal of unofficail cooking instructions
I agree the unofficial cooking instructions should be removed they don't really add anything to the encyclopedic standing of the article.
I'll remove them and put them in here to either be moved into the cook book or just referenced.
[edit] Unofficial Cooking Instructions
[edit] Unofficial cooking instructions 1: Tabasco Style
- Cook noodles.
- Drain the noodles, leaving a small amount of water in the pan.
- Mix flavour sachets with noodles over low heat.
- Serve with Tabasco sauce.
- Garnish with lime.
[edit] Unofficial cooking instructions 2: Angy Style
- Cook noodles.
- Remove the noodles, leaving the water in the saucepan.
- Mix flavour sachets with noodles on a plate.
- Break one egg into the boiling water.
- Remove the egg from water when the yolk is half cooked (soft poached)
- Put egg on top of noodle, and (optionally) mix the yolk into the noodles.
[edit] Unofficial cooking instructions 3: Dave's Quick microwave Method
- Place noodles in a large bowl
- Pour boiling water (from kettle) onto noodles to cover them
- Microwave the noodles on medium for 2 minutes
- Drain noodles in sieve (or colander) and put them back in bowl
- Mix cooked noodles with seasoning powder, oils and fried onion. Enjoy
[edit] Unofficial cooking instructions 4: Vegemite Special
- Bring 400 ml of water to the boil, add noodles and simmer for 3 minutes.
- Remove noodles from water and drain well.
- Mix seasoning powder, oil, sweet soy sauce and chili sauce (according to taste) on a bowl while noodles are being cooked.
- Add 1 teaspoon of Vegemite.
- Stir noodles with the seasonings and mix well.
- Garnish with fried onion and your delicious noodles are ready to serve.
[edit] Unofficial cooking instructions 5: Sam Shep's peanut butter migs
- Cook noodles in a pot of boiling water.
- Drain noodles in a plastic strainer.
- Add all the sachets of flavour together, add the chili sauce if you want but not recommended for this recipe.
- Mix in a tablespoon of crunchy peanut butter for smooth crunchy peanut butter mig taste.
