Friulano

From Wikipedia, the free encyclopedia

You have new messages (last change).
This article is about the cheese. Friulano is also a name for the Friulian language.

Friulano is the name of a cheese made in Canada that has a firm yellow flesh and a nutty taste. It is named after the Friuli region of Italy and is sometimes called Italian Cheddar.

Friulano closely resembles Italian Montasio cheese which it strives to imitate, but has a different name since, in Canada, the name Montasio can only be used for cheeses made in the Montasio mountains of the Friuli region of Italy.

Retrieved from "http://en.wikipedia.org../../../f/r/i/Friulano.html"