Fish head

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This article refers to the foodstuff. For other uses, see Fish Heads
Fish heads in hot sour soup
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Fish heads in hot sour soup

The fish head is commonly removed from the fish before eating. It is a common foodstuff in Eastern countries but is very rarely eaten in the Western world. An exception is the Scottish Highland dish Crappit heid (English: stuffed head).

Fish head curry is a popular dish in Singapore.

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