Committee on the Environment, Public Health and Food Safety

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The Committee on the Environment, Public Health and Food Safety (ENVI) is a committee within the European Parliament.

The committee is responsible for:

1. environmental policy and environmental protection measures, in particular concerning:

  • (a) air, soil and water pollution, waste management and recycling, dangerous substances and preparations, noise levels, climate change, protection of biodiversity,
  • (b) sustainable development,
  • (c) international and regional measures and agreements aimed at protecting the environment,
  • (d) restoration of environmental damage,
  • (e) civil protection,
  • (f) the European Environment Agency;

2. public health, in particular:

  • (a) programmes and specific actions in the field of public health,
  • (b) pharmaceutical and cosmetic products,
  • (c) health aspects of bioterrorism,
  • (d) the European Agency for the Evaluation of Medicinal Products and the European Centre of Disease Prevention and Control;

3. food safety issues, in particular:

  • (a) the labelling and safety of foodstuffs,
  • (b) veterinary legislation concerning protection against risks to human health; public health checks on foodstuffs and food production systems,
  • (c) the European Food Safety Authority and the European Food and Veterinary Office.

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Standing Committees of the European Parliament
Agriculture and Rural Development | Budgetary Control | Budgets | Civil Liberties, Justice and Home Affairs | Constitutional Affairs | Culture and Education | Development | Economic and Monetary Affairs | Employment and Social Affairs | Environment, Public Health and Food Safety | Fisheries | Foreign Affairs | Industry, Research and Energy | Internal Market and Consumer Protection | International Trade | Legal Affairs | Petitions | Regional Development | Transport and Tourism | Women's Rights and Gender Equality