Chile relleno
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The chile relleno, literally "stuffed chile", is a dish of Mexican cuisine, consisting of a roasted green New Mexico or poblano chile pepper stuffed with edam cheese (or more rarely minced meat, although traditionally queso fresco), covered in an egg batter, and fried. It is usually served covered with a sauce, although the type of sauce varies widely. It is sometimes also served in a taco with rice, salsa and other toppings.
[edit] Recipes
- Chile Rellenos A step-by step recipe with pictures for each step
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