Bosc Pear
From Wikipedia, the free encyclopedia
The 'Bosc Pear is a cultivar of the European Pear (Pyrus communis) grown in the northwestern U.S. states of California, Washington, and Oregon.
One characteristic feature is a long tapering neck. It is called the "aristocrat of pears".
[edit] Health benefits
Bosc Pear Nutritional value per 100 g |
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Energy 60 kcal 250 kJ | ||||||||||
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Percentages are relative to US recommendations for adults. |
[edit] References and External links
- USA Pears - Bosc Pear Profile
- Metropolitan Community College culinary skills web site